PL | EN
#5 - May Polish IPA
April 6, 2019
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FINISHEDStatus
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2048 days agoBrewday
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2047 days agoFermentation start date
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2037 days agoSecondary
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---Dry hops date
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2030 days agoPriming
Updated 2018 days ago
Mash and boil
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75.7 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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11Original gravity BLG
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22Batch IBU
Fermentation
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25 liter(s)Primary size
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3 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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3.8 %ABV
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64.5 %Attenuation
Priming
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23 liter(s)Priming size
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147Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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109.8 gPriming sugar amount
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18 CPriming beer temp
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