PL | EN
#52 - CCAIPA
April 3, 2019
-
FINISHEDStatus
-
2061 days agoBrewday
-
2059 days agoFermentation start date
-
2049 days agoSecondary
-
2046 days agoDry hops date
-
2041 days agoPriming
Updated 2039 days ago
Mash and boil
-
84.1 %Actual mash efficiency
-
15Pre-boil gravity BLG
-
14.3Original gravity BLG
-
41Batch IBU
Fermentation
-
26 liter(s)Primary size
-
1.5 liter(s)Boil loss
-
5Post-primary gravity BLG
-
5Final gravity BLG
-
5.2 %ABV
-
66.1 %Attenuation
Priming
-
25 liter(s)Priming size
-
193Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Corn sugarPriming sugar
-
131.1 gPriming sugar amount
-
15 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!