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  4. #15 - Saison wlp590 Topaz Tea Hibiscus

#15 - Saison wlp590 Topaz Tea...
March 28, 2019

  • FINISHED
    Status
  • 2066 days ago
    Brewday
  • 2066 days ago
    Fermentation start date
  • 2055 days ago
    Secondary
  • ---
    Dry hops date
  • 2047 days ago
    Priming
Updated 2047 days ago

Mash and boil

  • 77 %
    Actual mash efficiency
  • 12.4
    Pre-boil gravity BLG
  • 12.2
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 6 %
    ABV
  • 92.1 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 157
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 148.3 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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