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Brewlog

#22 - Punk IPA
March 24, 2019

Updated 2054 days ago

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Temp	Time
66 C	75 min

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13.3 BLG

5.5% ABV

7.6 SRM

Type	Name	Amount	Yield	EBC
Grain	Simpsons - Maris Otter	5 kg 94.9%	81 %	6
Grain	Strzegom Karmel 150	0.27 kg 5.1%	75 %	150
	Sum	5.27 kg

51 IBU

Use for	Name	Amount	Time	Alpha acid
Boil	Chinook	20 g	60 min	11.3 %
Boil	Ahtanum	12.5 g	60 min	3.4 %
Boil	Chinook	20 g	30 min	11.3 %
Boil	Ahtanum	12.5 g	30 min	3.4 %
Aroma (end of boil)	Chinook	27.5 g	0 min	11.3 %
Aroma (end of boil)	Ahtanum	12.5 g	0 min	3.4 %
Aroma (end of boil)	Simcoe	12.5 g	0 min	13.2 %
Aroma (end of boil)	Nelson Sauvin	12.5 g	0 min	11 %
Dry Hop	Chinook	47.5 g	5 day(s)	11.3 %
Dry Hop	Ahtanum	37.5 g	5 day(s)	3.4 %
Dry Hop	Simcoe	37.5 g	5 day(s)	13.2 %
Dry Hop	Cascade	37.5 g	5 day(s)	6 %
Dry Hop	Nelson Sauvin	20 g	5 day(s)	11 %
Dry Hop	Amarillo	10 g	5 day(s)	9.5 %

Name	Type	Form	Amount	Laboratory
WLP001 - California Ale Yeast	Ale	Liquid	125 ml	White Labs

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