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  4. #34 - MILKSHAKE IPA

#34 - MILKSHAKE IPA
March 20, 2019

  • FINISHED
    Status
  • 2074 days ago
    Brewday
  • 2073 days ago
    Fermentation start date
  • 2048 days ago
    Secondary
  • 2048 days ago
    Dry hops date
  • 2043 days ago
    Priming
Updated 2043 days ago

Mash and boil

  • 94 %
    Actual mash efficiency
  • 8.5
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 7
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5.5
    Final gravity BLG
  • 4.8 %
    ABV
  • 61.8 %
    Attenuation

Priming

  • 24.5 liter(s)
    Priming size
  • 190
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 109 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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