PL | EN
#34 - cobretti
March 14, 2019
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FINISHEDStatus
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2111 days agoBrewday
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2111 days agoFermentation start date
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---Secondary
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---Dry hops date
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2085 days agoPriming
Updated 2084 days ago
Mash and boil
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79 %Actual mash efficiency
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9Pre-boil gravity BLG
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12Original gravity BLG
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33Batch IBU
Fermentation
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21 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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2.9Final gravity BLG
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4.9 %ABV
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76.7 %Attenuation
Priming
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18 liter(s)Priming size
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158Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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104.8 gPriming sugar amount
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17 CPriming beer temp
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