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#83 - #83 Weselna dziesiątka
March 6, 2019

  • FINISHED
    Status
  • 2089 days ago
    Brewday
  • 2088 days ago
    Fermentation start date
  • 2073 days ago
    Secondary
  • ---
    Dry hops date
  • 2059 days ago
    Priming
Updated 2059 days ago

Mash and boil

  • 87.4 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 10.8
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 4.7 %
    ABV
  • 82 %
    Attenuation

Priming

  • 24.5 liter(s)
    Priming size
  • 140
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 126 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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