PL | EN

  1. Dashboard
  2. Public recipes
  3. wolise
  4. #41 - APA

#41 - APA
June 18, 2016

  • FINISHED
    Status
  • 3110 days ago
    Brewday
  • 3110 days ago
    Fermentation start date
  • 3094 days ago
    Secondary
  • 3094 days ago
    Dry hops date
  • 3090 days ago
    Priming
Updated 2852 days ago

Mash and boil

  • 73.7 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 63
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 6.3 %
    ABV
  • 85.7 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 176
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 97.9 g
    Priming sugar amount
  • 19 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!