PL | EN

  1. Dashboard
  2. Public recipes
  3. mloo
  4. #123 - Electric Pale Ale

#123 - Electric Pale Ale
February 20, 2019

  • FINISHED
    Status
  • 1883 days ago
    Brewday
  • 1883 days ago
    Fermentation start date
  • 1863 days ago
    Secondary
  • ---
    Dry hops date
  • 1826 days ago
    Priming
Updated 1824 days ago

Mash and boil

  • 90.3 %
    Actual mash efficiency
  • 13.8
    Pre-boil gravity BLG
  • 13.3
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 36 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3.2
    Post-primary gravity BLG
  • 3.4
    Final gravity BLG
  • 5.5 %
    ABV
  • 75.3 %
    Attenuation

Priming

  • 34 liter(s)
    Priming size
  • 176
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 247 g
    Priming sugar amount
  • 20.5 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!