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  4. #23 - RUSSIAN IMPERIAL STOUT URODZINOWE 28 Blg #23

#23 - RUSSIAN IMPERIAL STOUT U...
February 18, 2019

  • FINISHED
    Status
  • 2104 days ago
    Brewday
  • 2104 days ago
    Fermentation start date
  • 2091 days ago
    Secondary
  • ---
    Dry hops date
  • 2083 days ago
    Priming
Updated 1893 days ago

Mash and boil

  • 85 %
    Actual mash efficiency
  • 19
    Pre-boil gravity BLG
  • 25
    Original gravity BLG
  • 93
    Batch IBU

Fermentation

  • 9 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 6.5
    Post-primary gravity BLG
  • 6.5
    Final gravity BLG
  • 11.7 %
    ABV
  • 75.7 %
    Attenuation

Priming

  • 8 liter(s)
    Priming size
  • 345
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 26.8 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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