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  4. #24 - LUBELSKIE ALE

#24 - LUBELSKIE ALE
February 17, 2019

  • FINISHED
    Status
  • 2136 days ago
    Brewday
  • 2136 days ago
    Fermentation start date
  • 2122 days ago
    Secondary
  • 2115 days ago
    Dry hops date
  • 2112 days ago
    Priming
Updated 2112 days ago

Mash and boil

  • 95.1 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 5.7 %
    ABV
  • 81.4 %
    Attenuation

Priming

  • 22.5 liter(s)
    Priming size
  • 170
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.6
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 156.5 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 10, 2019 SECONDARY 2.5 BLG 20 C ---
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