PL | EN
#26 - Świąteczne
June 12, 2016
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FINISHEDStatus
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3116 days agoBrewday
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3116 days agoFermentation start date
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---Secondary
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---Dry hops date
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3095 days agoPriming
Updated 2852 days ago
Mash and boil
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80.5 %Actual mash efficiency
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---Pre-boil gravity
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19Original gravity BLG
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56Batch IBU
Fermentation
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15 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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9.5 %ABV
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87.5 %Attenuation
Priming
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14 liter(s)Priming size
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251Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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62.3 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
June 18, 2016 | PRIMARY | 4 BLG | 19 C | --- |
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