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  4. #30 - APA na lenia

#30 - APA na lenia
June 11, 2016

  • FINISHED
    Status
  • 3117 days ago
    Brewday
  • 3117 days ago
    Fermentation start date
  • 3102 days ago
    Secondary
  • 3094 days ago
    Dry hops date
  • 3089 days ago
    Priming
Updated 2853 days ago

Mash and boil

  • 87.2 %
    Actual mash efficiency
  • 11.2
    Pre-boil gravity BLG
  • 13.4
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 6.2 %
    ABV
  • 85.6 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 175
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 150.7 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 7, 2016 at 7:41 PM SECONDARY --- --- ---
100 G zamiast 50G rakau
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