PL | EN

#9 - Wild farma
June 10, 2016

  • FINISHED
    Status
  • 3089 days ago
    Brewday
  • 3089 days ago
    Fermentation start date
  • 3070 days ago
    Secondary
  • ---
    Dry hops date
  • 3070 days ago
    Priming


Updated 2824 days ago

Mash and boil

  • 74.8 %
    Actual mash efficiency
  • 11.8
    Pre-boil gravity BLG
  • 14.4
    Original gravity BLG
  • 32
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 0.5
    Final gravity BLG
  • 7.6 %
    ABV
  • 96.8 %
    Attenuation

Priming

  • 10.5 liter(s)
    Priming size
  • 185
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 66.5 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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