PL | EN
#10 - AMERICAN AMBER ALE ENIG...
January 30, 2019
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FINISHEDStatus
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2123 days agoBrewday
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2123 days agoFermentation start date
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2114 days agoSecondary
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2113 days agoDry hops date
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2107 days agoPriming
Updated 2107 days ago
Mash and boil
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88.7 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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14Original gravity BLG
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29Batch IBU
Fermentation
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24 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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7Final gravity BLG
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4 %ABV
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51.2 %Attenuation
Priming
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20 liter(s)Priming size
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193Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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94.8 gPriming sugar amount
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22 CPriming beer temp
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