PL | EN
#85 - Triple
January 26, 2019
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FINISHEDStatus
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2127 days agoBrewday
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2125 days agoFermentation start date
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2110 days agoSecondary
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---Dry hops date
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2089 days agoPriming
Updated 2082 days ago
Mash and boil
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---Actual mash efficiency
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8Pre-boil gravity BLG
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20Original gravity BLG
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29Batch IBU
Fermentation
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22 liter(s)Primary size
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4 liter(s)Boil loss
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3.3Post-primary gravity BLG
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2.5Final gravity BLG
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10.2 %ABV
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88.2 %Attenuation
Priming
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22 liter(s)Priming size
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265Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Corn sugarPriming sugar
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100.5 gPriming sugar amount
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20 CPriming beer temp
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