PL | EN
#120 - I jeszcze jeden... \\ B...
January 27, 2019
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FINISHEDStatus
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2027 days agoBrewday
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2027 days agoFermentation start date
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1985 days agoSecondary
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---Dry hops date
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1957 days agoPriming
![](/uploads/qr-code/87ff781f8b1b37f681a6c146375c4622.png)
Updated 1956 days ago
Mash and boil
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86.3 %Actual mash efficiency
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11.3Pre-boil gravity BLG
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12.4Original gravity BLG
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40Batch IBU
Fermentation
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23 liter(s)Primary size
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7 liter(s)Boil loss
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3.1Post-primary gravity BLG
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3.2Final gravity BLG
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5 %ABV
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75 %Attenuation
Priming
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22 liter(s)Priming size
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164Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Corn sugarPriming sugar
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178 gPriming sugar amount
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20 CPriming beer temp
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