PL | EN
#8 - Lager Wiedeński
January 23, 2019
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FINISHEDStatus
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2161 days agoBrewday
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2161 days agoFermentation start date
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2145 days agoSecondary
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---Dry hops date
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2137 days agoPriming
Updated 2137 days ago
Mash and boil
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79.7 %Actual mash efficiency
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10Pre-boil gravity BLG
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11Original gravity BLG
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25Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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4.3 %ABV
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73.5 %Attenuation
Priming
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21 liter(s)Priming size
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145Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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125.3 gPriming sugar amount
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15 CPriming beer temp
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