PL | EN

#56 - Polish Pale Ale / Sencha...
January 20, 2019

  • FINISHED
    Status
  • 2133 days ago
    Brewday
  • 2132 days ago
    Fermentation start date
  • 2124 days ago
    Secondary
  • ---
    Dry hops date
  • 2117 days ago
    Priming


Updated 2117 days ago

Mash and boil

  • 63.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 48
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 4.6 %
    ABV
  • 71.7 %
    Attenuation

Priming

  • 12 liter(s)
    Priming size
  • 159
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 70.2 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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