PL | EN
#30 - Quadrupel
January 14, 2019
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FINISHEDStatus
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2140 days agoBrewday
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2140 days agoFermentation start date
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2127 days agoSecondary
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---Dry hops date
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2081 days agoPriming
Updated 2078 days ago
Mash and boil
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97.7 %Actual mash efficiency
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---Pre-boil gravity
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23Original gravity BLG
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23Batch IBU
Fermentation
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22 liter(s)Primary size
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5 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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11.9 %ABV
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85.8 %Attenuation
Priming
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19 liter(s)Priming size
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310Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Table sugarPriming sugar
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39.4 gPriming sugar amount
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6 CPriming beer temp
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