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#27 - Wędzony FES GC
January 16, 2019
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FINISHEDStatus
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2168 days agoBrewday
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2168 days agoFermentation start date
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2154 days agoSecondary
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---Dry hops date
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2136 days agoPriming
Updated 2136 days ago
Mash and boil
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80.3 %Actual mash efficiency
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14Pre-boil gravity BLG
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17.1Original gravity BLG
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58Batch IBU
Fermentation
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10 liter(s)Primary size
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4 liter(s)Boil loss
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5.4Post-primary gravity BLG
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5.2Final gravity BLG
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6.9 %ABV
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70.8 %Attenuation
Priming
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9.5 liter(s)Priming size
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231Calories per 12oz
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Re-fermentationCarbonation type
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1.4Volumes of CO2
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Table sugarPriming sugar
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20.5 gPriming sugar amount
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20 CPriming beer temp
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