Brewlog

#43 - Legalna blondynka
January 13, 2019

• FINISHED
  Status
• 2143 days ago
  Brewday
• 2143 days ago
  Fermentation start date
• ---
  Secondary
• ---
  Dry hops date
• 2120 days ago
  Priming

Mash and boil

• 85.5 %
  Actual mash efficiency
• 13.5
  Pre-boil gravity BLG
• 14.5
  Original gravity BLG
• 21
  Batch IBU

Fermentation

• 15 liter(s)
  Primary size
• 3 liter(s)
  Boil loss
• ---
  Post-primary gravity
• 2.2
  Final gravity BLG
• 6.8 %
  ABV
• 85.4 %
  Attenuation

Priming

• 14.5 liter(s)
  Priming size
• 190
  Calories per 12oz
• Re-fermentation
  Carbonation type
• 2.2
  Volumes of CO2
• Table sugar
  Priming sugar
• 77.6 g
  Priming sugar amount
• 20 C
  Priming beer temp