PL | EN
#20 - Pliny the Younger (Clone...
January 12, 2019
-
FINISHEDStatus
-
2133 days agoBrewday
-
2133 days agoFermentation start date
-
2113 days agoSecondary
-
2113 days agoDry hops date
-
2084 days agoPriming
Updated 2084 days ago
Mash and boil
-
75.5 %Actual mash efficiency
-
17Pre-boil gravity BLG
-
22Original gravity BLG
-
120Batch IBU
Fermentation
-
14.5 liter(s)Primary size
-
1 liter(s)Boil loss
-
6.5Post-primary gravity BLG
-
6.5Final gravity BLG
-
9.5 %ABV
-
72.1 %Attenuation
Priming
-
11 liter(s)Priming size
-
302Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Table sugarPriming sugar
-
57.8 gPriming sugar amount
-
19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
January 23, 2019 | PRIMARY | 8.2 BLG | 19 C | 20 C | ||
13,8 brix | ||||||
January 25, 2019 | PRIMARY | 6.9 BLG | 19 C | 20 C | ||
January 29, 2019 | PRIMARY | 6.9 BLG | 19 C | 20 C | ||
February 1, 2019 | PRIMARY | 6.5 BLG | 19 C | 20 C | ||
12,8 brix |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!