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#96 - xD
January 11, 2019

  • FINISHED
    Status
  • 2143 days ago
    Brewday
  • 2143 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2122 days ago
    Priming
Updated 2122 days ago

Mash and boil

  • 63.8 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 67
    Batch IBU

Fermentation

  • 21.5 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.5
    Final gravity BLG
  • 5.1 %
    ABV
  • 79.8 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 157
    Calories per 12oz
  • Forced
    Carbonation type
  • 1.6
    Volumes of CO2
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