PL | EN
#27 - Porter Bałtycki 1.0
January 10, 2019
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FINISHEDStatus
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2143 days agoBrewday
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2143 days agoFermentation start date
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2101 days agoSecondary
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---Dry hops date
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2101 days agoPriming
Updated 2101 days ago
Mash and boil
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71.8 %Actual mash efficiency
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19Pre-boil gravity BLG
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21Original gravity BLG
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37Batch IBU
Fermentation
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33.5 liter(s)Primary size
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3.5 liter(s)Boil loss
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---Post-primary gravity
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5.8Final gravity BLG
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9.2 %ABV
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73.8 %Attenuation
Priming
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32 liter(s)Priming size
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286Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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162.9 gPriming sugar amount
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14 CPriming beer temp
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