PL | EN
#47 - AIPA
December 30, 2018
-
FINISHEDStatus
-
2187 days agoBrewday
-
2186 days agoFermentation start date
-
2165 days agoSecondary
-
2158 days agoDry hops date
-
2152 days agoPriming
Updated 2152 days ago
Mash and boil
-
64.5 %Actual mash efficiency
-
---Pre-boil gravity
-
15Original gravity BLG
-
70Batch IBU
Fermentation
-
10.8 liter(s)Primary size
-
---Boil loss
-
4.5Post-primary gravity BLG
-
3.9Final gravity BLG
-
6.2 %ABV
-
75 %Attenuation
Priming
-
9.5 liter(s)Priming size
-
200Calories per 12oz
-
Re-fermentationCarbonation type
-
2.5Volumes of CO2
-
Table sugarPriming sugar
-
62.3 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!