PL | EN
#117 - Quasimodo v1 \\ Belgian...
December 29, 2018
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FINISHEDStatus
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2056 days agoBrewday
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2056 days agoFermentation start date
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---Secondary
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---Dry hops date
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2032 days agoPriming
![](/uploads/qr-code/0cdd78e4b86533141666ab54d32a51ae.png)
Updated 2015 days ago
Mash and boil
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86.4 %Actual mash efficiency
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9.9Pre-boil gravity BLG
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11.1Original gravity BLG
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19Batch IBU
Fermentation
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21.5 liter(s)Primary size
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7 liter(s)Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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4.6 %ABV
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78 %Attenuation
Priming
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21.5 liter(s)Priming size
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145Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Corn sugarPriming sugar
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161 gPriming sugar amount
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18.6 CPriming beer temp
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