PL | EN
#26 - AB GC
December 28, 2018
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FINISHEDStatus
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2057 days agoBrewday
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2057 days agoFermentation start date
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2024 days agoSecondary
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---Dry hops date
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2006 days agoPriming
![](/uploads/qr-code/12ee8adeb14dc822c1fdd001e26cc85f.png)
Updated 2006 days ago
Mash and boil
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85.1 %Actual mash efficiency
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18.5Pre-boil gravity BLG
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24.5Original gravity BLG
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71Batch IBU
Fermentation
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12 liter(s)Primary size
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7 liter(s)Boil loss
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6.7Post-primary gravity BLG
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6.5Final gravity BLG
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11.4 %ABV
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75.1 %Attenuation
Priming
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10.5 liter(s)Priming size
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337Calories per 12oz
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Re-fermentationCarbonation type
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1.2Volumes of CO2
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Table sugarPriming sugar
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10.7 gPriming sugar amount
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17 CPriming beer temp
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