PL | EN
#14 - CODZIENNE
May 23, 2016
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FINISHEDStatus
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3006 days agoBrewday
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3006 days agoFermentation start date
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---Secondary
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---Dry hops date
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2990 days agoPriming
![](/uploads/qr-code/ee2778185d009c6ef02b484b9bc75250.png)
Updated 2722 days ago
Mash and boil
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79.6 %Actual mash efficiency
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8Pre-boil gravity BLG
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10Original gravity BLG
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37Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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4.2 %ABV
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80.5 %Attenuation
Priming
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26 liter(s)Priming size
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129Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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169.9 gPriming sugar amount
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22 CPriming beer temp
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