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#48 - Homebrewing.pl - Polska...
December 8, 2018
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FINISHEDStatus
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2211 days agoBrewday
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2211 days agoFermentation start date
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2198 days agoSecondary
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---Dry hops date
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2196 days agoPriming
Updated 2195 days ago
Mash and boil
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94 %Actual mash efficiency
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9Pre-boil gravity BLG
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11.5Original gravity BLG
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28Batch IBU
Fermentation
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21 liter(s)Primary size
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4 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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4.8 %ABV
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78.8 %Attenuation
Priming
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19 liter(s)Priming size
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150Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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101.7 gPriming sugar amount
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20 CPriming beer temp
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