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  4. #40 - East Coast India Pale Ale v2

#40 - East Coast India Pale Al...
May 24, 2016

  • FINISHED
    Status
  • 3105 days ago
    Brewday
  • 3105 days ago
    Fermentation start date
  • 3091 days ago
    Secondary
  • 3091 days ago
    Dry hops date
  • 3083 days ago
    Priming
Updated 2822 days ago

Mash and boil

  • 94.8 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 16.5
    Original gravity BLG
  • 78
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 7.9 %
    ABV
  • 85.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 217
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 89 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 May 24, 2016 at 3:01 PM --- --- ---
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