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  4. #34 - Grodziskie Wariacje III GRYKA

#34 - Grodziskie Wariacje III...
May 23, 2016

  • FINISHED
    Status
  • 3105 days ago
    Brewday
  • 3105 days ago
    Fermentation start date
  • 3089 days ago
    Secondary
  • ---
    Dry hops date
  • 3082 days ago
    Priming
Updated 2822 days ago

Mash and boil

  • 95.3 %
    Actual mash efficiency
  • 5
    Pre-boil gravity BLG
  • 8.7
    Original gravity BLG
  • 36
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.4
    Final gravity BLG
  • 3.3 %
    ABV
  • 72.9 %
    Attenuation

Priming

  • 7.3 liter(s)
    Priming size
  • 114
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 50.4 g
    Priming sugar amount
  • 24 C
    Priming beer temp
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