PL | EN

  1. Dashboard
  2. Public recipes
  3. tajkun87 PRO
  4. #46 - Piwnykraft.pl - American Wheat

#46 - Piwnykraft.pl - American...
November 30, 2018

  • FINISHED
    Status
  • 2184 days ago
    Brewday
  • 2184 days ago
    Fermentation start date
  • 2177 days ago
    Secondary
  • 2177 days ago
    Dry hops date
  • 2169 days ago
    Priming
Updated 2169 days ago

Mash and boil

  • 85 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.6 %
    ABV
  • 74.7 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 151
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 112.4 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 November 30, 2018 at 8:28 AM 20 C 16 BLG 5.5
Gęstość brzeczki przedniej
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!