PL | EN
#24 - Black IPA st
November 25, 2018
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FINISHEDStatus
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2220 days agoBrewday
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2220 days agoFermentation start date
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2213 days agoSecondary
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2206 days agoDry hops date
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2206 days agoPriming
Updated 2206 days ago
Mash and boil
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82.2 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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16.5Original gravity BLG
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63Batch IBU
Fermentation
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10.5 liter(s)Primary size
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3.5 liter(s)Boil loss
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5Post-primary gravity BLG
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4.5Final gravity BLG
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6.9 %ABV
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73.8 %Attenuation
Priming
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9.5 liter(s)Priming size
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221Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Table sugarPriming sugar
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29.8 gPriming sugar amount
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18 CPriming beer temp
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