PL | EN
#25 - po prostu porter
November 24, 2018
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FINISHEDStatus
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2222 days agoBrewday
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2220 days agoFermentation start date
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2192 days agoSecondary
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---Dry hops date
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2159 days agoPriming
Updated 2156 days ago
Mash and boil
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88.7 %Actual mash efficiency
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19Pre-boil gravity BLG
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21Original gravity BLG
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31Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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3.6Post-primary gravity BLG
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2.6Final gravity BLG
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10.9 %ABV
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88.5 %Attenuation
Priming
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23 liter(s)Priming size
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280Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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119.7 gPriming sugar amount
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12 CPriming beer temp
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