PL | EN
#2 - Grodziskie
May 20, 2016
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FINISHEDStatus
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3139 days agoBrewday
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3145 days agoFermentation start date
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3132 days agoSecondary
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---Dry hops date
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3112 days agoPriming
Updated 2853 days ago
Mash and boil
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97.3 %Actual mash efficiency
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7.5Pre-boil gravity BLG
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8.2Original gravity BLG
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20Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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1Final gravity BLG
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3.7 %ABV
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88 %Attenuation
Priming
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21 liter(s)Priming size
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104Calories per 12oz
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Re-fermentationCarbonation type
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4Volumes of CO2
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Corn sugarPriming sugar
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285 gPriming sugar amount
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18 CPriming beer temp
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