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  4. #2 - SINGLE HOP IPA SIMCOE

#2 - SINGLE HOP IPA SIMCOE
November 20, 2018

  • FINISHED
    Status
  • 2004 days ago
    Brewday
  • 2003 days ago
    Fermentation start date
  • 1994 days ago
    Secondary
  • 1994 days ago
    Dry hops date
  • 1982 days ago
    Priming
Updated 1982 days ago

Mash and boil

  • 62.5 %
    Actual mash efficiency
  • 13.6
    Pre-boil gravity BLG
  • 14.7
    Original gravity BLG
  • 59
    Batch IBU

Fermentation

  • 19.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 7.5 %
    ABV
  • 93.3 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 190
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 119.7 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 November 20, 2018 at 6:12 PM 64 C 13.6 BLG ---
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