PL | EN
#14 - it's ok to be earl gray
November 10, 2018
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FINISHEDStatus
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2105 days agoBrewday
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2105 days agoFermentation start date
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2081 days agoSecondary
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---Dry hops date
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2075 days agoPriming
![](/uploads/qr-code/964b877cc548b5d9bff03c7f462fa19c.png)
Updated 2074 days ago
Mash and boil
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3.6 %Actual mash efficiency
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14Pre-boil gravity BLG
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15Original gravity BLG
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120Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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7.2 %ABV
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87.2 %Attenuation
Priming
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24 liter(s)Priming size
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196Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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152.1 gPriming sugar amount
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18 CPriming beer temp
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