PL | EN
#59 - West Coast 2.0
November 9, 2018
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FINISHEDStatus
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1988 days agoBrewday
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1988 days agoFermentation start date
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1973 days agoSecondary
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1969 days agoDry hops date
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1965 days agoPriming
Updated 1965 days ago
Mash and boil
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97.6 %Actual mash efficiency
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14Pre-boil gravity BLG
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16.5Original gravity BLG
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69Batch IBU
Fermentation
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23 liter(s)Primary size
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4 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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7.9 %ABV
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85.5 %Attenuation
Priming
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21 liter(s)Priming size
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217Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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127.1 gPriming sugar amount
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19 CPriming beer temp
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