PL | EN
#6 - Doppeldunkelweizen :)
November 3, 2018
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FINISHEDStatus
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2212 days agoBrewday
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2212 days agoFermentation start date
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2197 days agoSecondary
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---Dry hops date
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2192 days agoPriming
Updated 2190 days ago
Mash and boil
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90.3 %Actual mash efficiency
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15Pre-boil gravity BLG
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17Original gravity BLG
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22Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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6.9 %ABV
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71.8 %Attenuation
Priming
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20.5 liter(s)Priming size
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229Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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131.7 gPriming sugar amount
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23 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
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1 | November 4, 2018 at 10:48 PM | --- | --- | --- |
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