PL | EN
#14 - Saison ala Dori
November 4, 2018
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FINISHEDStatus
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2201 days agoBrewday
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2201 days agoFermentation start date
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2187 days agoSecondary
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---Dry hops date
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2173 days agoPriming
Updated 2173 days ago
Mash and boil
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95.7 %Actual mash efficiency
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11.1Pre-boil gravity BLG
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13.1Original gravity BLG
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29Batch IBU
Fermentation
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23 liter(s)Primary size
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5 liter(s)Boil loss
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0.5Post-primary gravity BLG
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0.5Final gravity BLG
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6.8 %ABV
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96.4 %Attenuation
Priming
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22.5 liter(s)Priming size
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168Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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138.5 gPriming sugar amount
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20 CPriming beer temp
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