PL | EN
#14 - Saison ala Dori
November 4, 2018
-
FINISHEDStatus
-
2213 days agoBrewday
-
2213 days agoFermentation start date
-
2199 days agoSecondary
-
---Dry hops date
-
2185 days agoPriming
Updated 2185 days ago
Mash and boil
-
95.7 %Actual mash efficiency
-
11.1Pre-boil gravity BLG
-
13.1Original gravity BLG
-
29Batch IBU
Fermentation
-
23 liter(s)Primary size
-
5 liter(s)Boil loss
-
0.5Post-primary gravity BLG
-
0.5Final gravity BLG
-
6.8 %ABV
-
96.4 %Attenuation
Priming
-
22.5 liter(s)Priming size
-
168Calories per 12oz
-
Re-fermentationCarbonation type
-
2.4Volumes of CO2
-
Table sugarPriming sugar
-
138.5 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!