PL | EN
#111 - 1 FM52 10.02.2021
February 9, 2021
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PRIMARYStatus
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1412 days agoBrewday
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1412 days agoFermentation start date
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1525 days agoSecondary
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---Dry hops date
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2199 days agoPriming
Updated 1412 days ago
Mash and boil
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82.2 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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37Batch IBU
Fermentation
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23 liter(s)Primary size
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0.5 liter(s)Boil loss
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2Post-primary gravity BLG
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2.5Final gravity BLG
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7.6 %ABV
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85 %Attenuation
Priming
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23 liter(s)Priming size
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210Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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140.1 gPriming sugar amount
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18 CPriming beer temp
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