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  4. #26 - American Wheat IPA

#26 - American Wheat IPA
November 2, 2018

  • FINISHED
    Status
  • 2213 days ago
    Brewday
  • 2213 days ago
    Fermentation start date
  • 2198 days ago
    Secondary
  • ---
    Dry hops date
  • 2188 days ago
    Priming
Updated 2184 days ago

Mash and boil

  • 91 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 7.3 %
    ABV
  • 82.1 %
    Attenuation

Priming

  • 27 liter(s)
    Priming size
  • 211
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 152.7 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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