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#35 - Ciemna Strona Księżyca
May 13, 2016

  • FINISHED
    Status
  • 3116 days ago
    Brewday
  • 3116 days ago
    Fermentation start date
  • 3088 days ago
    Secondary
  • ---
    Dry hops date
  • 3043 days ago
    Priming
Updated 2822 days ago

Mash and boil

  • 94.5 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 10.7 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.1
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 8.2 %
    ABV
  • 86 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 224
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.31
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 68.3 g
    Priming sugar amount
  • 25 C
    Priming beer temp
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