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#42 - słoweńska ipa
October 28, 2018

  • FINISHED
    Status
  • 1999 days ago
    Brewday
  • 1999 days ago
    Fermentation start date
  • 1976 days ago
    Secondary
  • ---
    Dry hops date
  • 1967 days ago
    Priming
Updated 1967 days ago

Mash and boil

  • 82.8 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 14
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.1 %
    ABV
  • 79.4 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 184
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 102.4 g
    Priming sugar amount
  • 16 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 October 28, 2018 at 11:43 AM 68 C --- ---
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