PL | EN
#56 - APA PWZ4
October 24, 2018
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FINISHEDStatus
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2092 days agoBrewday
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2091 days agoFermentation start date
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2084 days agoSecondary
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---Dry hops date
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2081 days agoPriming
![](/uploads/qr-code/bea257ecd41d54e36e43709e9f30f53b.png)
Updated 2074 days ago
Mash and boil
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74.9 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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13Original gravity BLG
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38Batch IBU
Fermentation
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17 liter(s)Primary size
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5 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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15 liter(s)Priming size
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171Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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73.4 gPriming sugar amount
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19 CPriming beer temp
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