PL | EN
#12 - Maryna
October 21, 2018
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FINISHEDStatus
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2255 days agoBrewday
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2255 days agoFermentation start date
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2232 days agoSecondary
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2232 days agoDry hops date
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2218 days agoPriming
Updated 2219 days ago
Mash and boil
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99.2 %Actual mash efficiency
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16Pre-boil gravity BLG
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18Original gravity BLG
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23Batch IBU
Fermentation
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22 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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2Final gravity BLG
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9.1 %ABV
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89.5 %Attenuation
Priming
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19.5 liter(s)Priming size
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237Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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113.6 gPriming sugar amount
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14 CPriming beer temp
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