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#4 - Tripel na trzecie mistrzo...
October 21, 2018
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FINISHEDStatus
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2226 days agoBrewday
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2226 days agoFermentation start date
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2216 days agoSecondary
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---Dry hops date
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2184 days agoPriming
Updated 2184 days ago
Mash and boil
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97.2 %Actual mash efficiency
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17Pre-boil gravity BLG
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21.3Original gravity BLG
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39Batch IBU
Fermentation
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21.7 liter(s)Primary size
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2 liter(s)Boil loss
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4.1Post-primary gravity BLG
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4.1Final gravity BLG
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10.3 %ABV
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81.9 %Attenuation
Priming
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21 liter(s)Priming size
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287Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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141.6 gPriming sugar amount
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22 CPriming beer temp
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