PL | EN
#37 - Lager 2 Opt
October 20, 2018
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FINISHEDStatus
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2257 days agoBrewday
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2257 days agoFermentation start date
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2243 days agoSecondary
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---Dry hops date
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2234 days agoPriming
Updated 2234 days ago
Mash and boil
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75.5 %Actual mash efficiency
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---Pre-boil gravity
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13.3Original gravity BLG
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19Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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5.2 %ABV
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70.9 %Attenuation
Priming
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21 liter(s)Priming size
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177Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Table sugarPriming sugar
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139.2 gPriming sugar amount
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14 CPriming beer temp
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