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  4. #22 - Spirala Ulama

#22 - Spirala Ulama
October 18, 2018

  • FINISHED
    Status
  • 2258 days ago
    Brewday
  • 2258 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2247 days ago
    Priming
Updated 2247 days ago

Mash and boil

  • 77.7 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 15.6
    Original gravity BLG
  • 56
    Batch IBU

Fermentation

  • 14 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 4.3
    Final gravity BLG
  • 6.4 %
    ABV
  • 73.5 %
    Attenuation

Priming

  • 12 liter(s)
    Priming size
  • 209
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 78.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 19, 2018 PRIMARY --- --- ---
Po 10h fermentacja rusza.
October 19, 2018 PRIMARY --- 19 C 18.5 C
Po 19h fermentacja hula.
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